Diabetes during pregnancy is very dangerous. How many people know how much sugar should be after eating during pregnancy so that you cannot get diabetes.

Gestational diabetes is a condition in which the blood sugar level of women increases during pregnancy. Those women who already have diabetes problems need to be more cautious as compared to normal women. Women suffering from this type of problem should maintain their blood sugar level in advance. Diabetes or blood sugar level during pregnancy is divided into two categories. The first category includes those women who can control blood sugar through diet and exercise. At the same time, the second class requires taking insulin or other medicines. In some women, blood sugar returns to normal after delivery. But it can affect your baby's health. It also increases the risk of developing type 2 diabetes. In such a situation, there is a need to control blood sugar during pregnancy, so that you and your baby can remain healthy. Let us know in detail how much blood sugar level should be during pregnancy. Fluctuations in blood sugar level can be seen during pregnancy. Let us know how much can fluctuate in blood sugar level before and after eating.

Pre-pregnant blood sugar level - 95 mg/dL or less
Blood sugar level one hour after pregnancy - 140 mg/dL or less
Blood sugar level - 120 mg / dl or less after two hours of eating during pregnancy What to do if the sugar level rises in pregnancy?
Having sugar levels or diabetes during pregnancy can increase the risk of harm to you and your baby (high blood sugar during pregnancy effects on baby). In this case, contact the doctor immediately. So that the problem of diabetes can be avoided. The doctor may give you some of the following advice to control your blood sugar level. For example, check blood sugar regularly 4 to 5 times a day.
Take healthy diet.
Do light exercise daily.
Control body weight.
If you have been advised to take any medicine or insulin to control blood sugar, then in this case take medicine and insulin on time. So that any kind of problem can be avoided. There can be many factors that can increase the blood sugar level in pregnancy. Let's know about it-

Being overweight can increase blood sugar levels during pregnancy.
Having a family member with diabetes.
Having blood sugar or diabetes in the first pregnancy.
Coping with polycystic ovary syndrome (PCOS) or any other health condition associated with insulin problems.
Having high blood pressure, high cholesterol, heart disease, or other medical complications.
If the woman has had a miscarriage before, then in this situation the blood sugar level may increase in the next pregnancy.
Women over the age of 25 may experience increased blood sugar levels during pregnancy. High blood sugar levels during pregnancy can harm both the mother and the baby. So try to control the blood sugar level during this time. At the same time, if you are already dealing with any problem, then definitely take proper advice from the doctor.

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